What is the MOST IMPORTANT POSITION in the food business? [343 votes total]
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|
Driver (77) |
22% | |
Warehouse (27) |
8% | |
Customer Service (22) |
6% | |
Sales Rep (80) |
23% | |
Sales Management (7) |
2% | |
Branch Management (10) |
3% | |
Broker (9) |
3% | |
Manufacturer (11) |
3% | |
Missionary (12) |
3% | |
Chef (19) |
6% | |
Multi Unit Buyer (2) |
1% | |
Restaurant Owner (55) |
16% | |
Dietician (1) |
| |
Bartender (11) |
3% |
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